Easy going informal
restaurant with a menu featuring
creatively fresh adaptations of New Orleans Creole cuisine
Bleu Cheese Salad
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Romaine lettuce, confit of cherry tomatoes, red onions and a bleu cheese-caesar-style dressing with crumbled blue cheese and garlic-herb croutons.
OPEN 337 Rue
Dauphine |
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Copyright © 2007,
Louisiana Bistro
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