Louisiana Bistro - Contemporary Casual Creole Dining In the French Quarter of New Orleans

 

 

 

 


 



S
tarters

bpQ Shrimp                                                          
jumbo gulf shrimp in a black pepper sauce

$ 9

Boudin Booms                                                          
roast boudin sausage links protecting a "beach"
from caramelized onion pork glace

$ 9


Entrees

Dirty Bird                                                                 
crisp broiled oil poached duck leg confit with dirty rice
covered by a mysterious, delicious dark goo

$26

Pork Barrel with Leeks                                           
braised pork grillades and gravy in a
idaho potato barrel with crispy leeks

$24

"Top Hat" Surf and Turf                                             
pan roasted prime filet mignon topped with
crawfish tail scampi on roasted garlic mashed potatoes

 

$34
Junk Shot Jambalaya                                              
an ever-changing mix of louisiana fish and shellfish with
andouille sausage in a cajun style tomato rice pilaf
$27

 

Definitions of Creole Terminology

We're open for dinner
Wednesday - Sunday
6:00pm till 10:00pm

Reservations Strongly Suggested


 

Louisiana Bistro has been rated the Number 1 restaurant in New Orleans by Trip Advisor! We worked hard to gain this recognition and are very proud of it. Click here to go to our reviews page and see what our customers have to say about us!

Read the reviews

 

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